• Signature

IGP Vaucluse – Cellier des Princes rosé

IGP Vaucluse – Cellier des Princes rosé

This Vaucluse rosé captures the brilliance of the Mediterranean terroir. With its salmon-pink hue and red fruit aromas, it offers a charming expression of sunshine and Mistral influence. Elegant, fruity and authentic, it perfectly reflects the essence of the region.

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Terroir
Clay and silicious.
Grape varieties
70% Grenache, 15% Syrah, 15% Cinsault.
Winemaking
Destalking, direct-pressing. Fermentation at low temperature 14 to 16° C in stainless. Early bottling at the end of the winter to preserve the freshness and aromatics.
Tasting notes
This dry Rosé wine has a beautiful pale pink colour. This wine is very aromatic with intense red fruit aromas and a mineral freshness. In the mouth, the controlled acidity combined with the citrus aromas add more freshness and gives the wine a perfect balance with the red fruits and white flowers.
Tasting advices
Serve at 10°-12°C
Food pairings
It will pair with fish dishes, summer salads, as well as grilled meats and many other type of Provencal style dished. Also perfect by itself as an aperitif.
picto-recommandation
Awards

Vintage 2019 : Gold Gilbert & Gaillard, Gold Avignon
Vintage 2018 : Gold Gilbert & Gaillard
Vintage 2017 : Gold Avignon, Gold Pertuis, Gold Gilbert & Gaillard
Vintage 2016 : Gold Gilbert & Gaillard